Nutrition summary

Per 100

1079kJ3.9g1.4g16g4.9g
EnergyFatSaturatesSugarsSalt

Nutrition

Typical valuesPer 100
Energy1079kJFat3.9gof which— Saturates1.4gCarbohydrates16gof which— Sugars16gProtein39gSalt4.9g

Ingredients

It takes 161 g of beef for 100 g of beef jerky. Beef, sugar, sea salt, dried SOY sauce (WHEAT, SOYbeans, salt, maltodextrin), hydrolysed corn protein, yeast extract, spices, curing salt (salt, preservative (sodium nitrate)), antioxidant (extracts of rosemary), acidity regulator (citric acid), flavourings, pineapple powder, wood smoke

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By my@dmin